Instant Ragi Dosa
Make instant finger millet dosa with this simple and super easy recipe. It is a healthy meal for kids and adults.
Ingredients
- 1/2 Cup Ragi flour
- 1/4 Cup Rice flour
- 1/4 Cup Curd
- 3-4 Pcs Green chillies Finely chopped
- 1 Pc Onion - large Finely chopped
- Salt to taste
- 1.5 Tsp Cumin seeds
- 1.5 Inch Ginger Crushed
- Oil as required To cook the dosas
- 2 Cups Water Or more as required
Instructions
- Mix ragi flour, rice flour, curd and water. Let it rest for 15 mins.
- Mix in chopped onions, green chillies, salt, cumin seeds, ginger.
- If the mix appears thick, add more water. It should be of watery consistency.
- Heat a griddle on medium flame and brush it with oil.
- Add a couple ladlefull of batter and spread it gently.
- Add a half a tsp or a tsp of oil over it and let it get crisp from one side.
- Flip and cook from the other side. Remove from the pan.Enjoy!!