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Banana and chocolate loaf

Whole Wheat Chocolate And Banana Loaf

Arpita Darooka
Whole wheat loaf with the taste of chocolate and goodness of bananas.
Print Recipe Pin Recipe
Prep Time 10 minutes
Baking Time 45 minutes
Course Dessert
Cuisine Global

Ingredients
  

  • 1.5 Cups Whole wheat flour
  • 1/3 Cup Cocoa powder
  • 3/4 Tsp Baking powder
  • 1/2 Tsp Baking soda
  • 1/3 Cup Salted butter Melted
  • 1/3 Cup Dark chocolate or milk chocolate Melted
  • 1/4 Cup Brown sugar
  • 3/4 Cup Banana - extra ripe Mashed
  • 3/4 Cup Milk
  • 1 Pc Egg Or 1/2 cup hung curd or Greek yogurt.
  • 1/4 Cup Walnuts
  • 1/3 Cup Chocolate chips optional

Instructions
 

  • In a large mixing bowl combine - melted butter, melted dark chocolate, brown sugar, egg, mashed bananas and milk. Whisk well.
  • In another bowl combine - whole wheat flour, cocoa powder, baking powder and baking soda. Whisk well.
  • Fold the dry ingredients into the wet ingredients. Do not overmix but ensure there are no dry flour pockets.
  • Fold in walnuts and chocolate chips (save a few to add on top).
  • Pour the batter into a greased/lined loaf pan, top it up with chopped walnuts and chocolate chips and bake in a pre heated oven at 180 C for 45 mins or until the skewer comes out clean.
    Enjoy!!!

Notes

Replace egg with 1/2 cup hung curd or Greek yogurt.
Top the loaf with sliced bananas instead of walnuts and chocolate chips.
 
Keyword Whole wheat chocolate and banana loaf recipe