Indian Vada Pav Monsoon season calls for vada pav and cutting chai. This is one of the most loved Indian street food and originated from the western region of India. I was born and raised in Kolkata in the east and then moved to Bangalore down south. This snack isn’t...
Indian Misal Pav
Indian Misal Pav We woke upto a beautiful rainy morning and instantly craved for something spicy. So, I had mixed lentil sprouts in my refrigerator waiting to be turned into hot and spicy misal. To make this, the lentil sprouts are stewed with onions, tomatoes and...