Pressure Cooker Rajma Cooking after a long and busy day sometimes can get overwhelming and for those days these recipes come so handy. This recipe here is super simple, easy and a nourishing happy meal. Ingredients - 1 cup Rajma - soaked for at least 8 hours (or for...
Tomato Rasam My go-to food is rasam rice when I have to cook only for self or when I need to clear my sinuses or just when I crave for a hot soupy meal! Simplest food to cook and I suggest make your rasam powder at home when you make this. It just takes additional 3...
Vegan Mushroom & Noodle Soup. A good soup is always like a warm hug in a bowl. I usually like my soups with lots of added interest. Something to mix, bite and have fun with. This one is my favourite! How to make this - serves 2 Ingredients - 1 cup homemade broth ...
Vegetable Chow Mein. What could be better than slurping on saucy, tangy, sweet, spicy and hot noodles on a cold winter evening. This one is so moist and saucy and do not require any further accompaniments. Just top it up with freshly sautéed crunchy garlic and toasted...
Saag aloo and my mom’s namak mirch ki puri (Marwaris call parathas as puris). The fresh seasonal spinach is cooked in ghee, onion tomato gravy, seasoned with aromatic spices and finished off with the crunch garlic tadka on top. Oh my! I am still in food...
Beans & Kale Soup. We love one pot meals, not just for the ease of making it but also for how versatile it could be. This soup is loaded with veggies, beans, pasta, kale and simple flavours. Topped with bits of curly parsley and homemade tortilla chips, this is a...
Vegan Veggies & Black Rice Soup. It’s the soup season and my fav one! This is the simplest and yummiest one pot meal/soup that makes a perfect lunch or dinner option. Add whatever seasonal veggies are handy. I have used black organic rice to make this but feel...
Aloo Paratha | Spiced Potato Stuffed Flatbreads. One of the staple parathas in Indian families is aloo paratha. Whole wheat flatbreads stuffed with spiced potato filling, dunked in cold yogurt makhana raita and with punjabi mango pickle on the side, makes a perfect...
Red Rice Congee. This is a true definition of comfort food. Rice congee with sautéed mushrooms, kimchi, a slight drizzle of Sriracha and garnished with white sesame seeds and cilantro. I have used red rice here which takes much longer to break down into a congee, but...