Pyaz Aur Aam Ka Achar | Onion & Raw Mango Pickle. This instant Indian onion and raw mango pickle pairs well with all kind of Indian food. This one is my mum’s recipe and has never disappointed so far. I love wrapping it in between parathas and chomping on them. Oh...
Roasted Carrot & Tomato Dip
Roasted Carrot & Tomato Dip. Weekend snacking was done right with ragi crackers and delicious, tangy, smoky, sweet and spicy dip. We even used it as a breakfast toast spread the next morning and making this almost every alternate weekend became a tradition. For a...
Party Platter – Lavash Crackers Dips
Party Platter - Lavash Crackers Dips. For us, festival is all about having good time with family and friends. I am sure most of us are hosting loved ones at home for drinks and food this year. This is one such party platter which I love because it comes together in...
Harissa Sauce
Harissa Sauce. This one is a spicy, hot, smoky chilli sauce and by far, the best ever sauce I have made. Packed with amazing flavours, it is simple to make. The heat levels could be modified as per personal preference. This North African sauce is versatile and...
Coconut Peanut Coriander Chutney
Coconut Peanut Coriander Chutney. Coconut chutney is a classic South Indian condiment. This one is relished as a side with a lot of breakfast dishes and snacks. My favourite one being with dosas and idlis. Over the years, there are a lot of versions of this classic...
Sirka Pyaaz | Pickled Onions
Sirka Pyaaz | Pickled Onions. A staple condiment served with Indian meals. This is a perfect accompaniment with the rich Indian food and balances the palatte well with the required acidity. A popular condiment in served complimentary in most of the Indian restaurants...
Dried Plums Chutney
Dried Plums Chutney This one is a spicy, sweet and tangy chutney. I have added a few fresh plums along with soaked dried plums (see pic below) to make this delicious chutney. I love my parathas for breakfast and this pairs so well with them. This works great as tart...
Hot Sweet And Tangy Aam Chunda
Hot Sweet And Tangy Aam Chunda. This Aam chunda made with raw mangoes and sugar makes a delightful condiment with parathas or on sandwiches. A hint of cardamom for a little warmth and enough red chilli powder for the kick, and this is one addictive condiment. I love...
Green Chutney & Date and Tamarind Chutney
This is a staple condiment in every Indian home. It takes snacks chaats to the next level. I hope you enjoy and try these Indian dips and let me know in the comments below what is your favourite condiment or dip. Green Chutney & Date and Tamarind Chutney Indian...