Matar Tamatar Sabji | Green Peas & Tomato Curry. My mom’s recipe and a personal forever favourite for a lot of reasons. This is delicious, can be made in less than 20 mins and is made with seasonal fresh green peas. Now that the green peas are in season, this...
Vegan Thai Green Curry. Thai food speaks to my soul. This is one of my favourite cuisines and I indulge in it quite often. The complex flavours of this curry makes every bit of the effort worthwhile, even though this comes together in just less than thirty minutes. A...
Mooli Parathas | Radish Stuffed Flatbreads. Sundays are usually for comfort food and traditional family recipes. Yet another winter superfood which is loved by the husband and me. This is a common breakfast scene at our home during till the time fresh white radish...
Gobi Aloo Paratha | Cauliflower & Potato Stuffed Flatbreads. How does a Sunday afternoon brunch with butter smeared spicy gobi aloo parathas sound? Well, for me this sounds heaven! The delicious flaky parathas stuffed with spicy cauliflower and potato filling is...
Bhuna Masala Dal Khichdi Comfort meal looks like this after a super indulgent festivities. Simple, sustainable, food for the soul and light on tummy. After tons of cooking during the festival, this is such a super option if you have a jar of bhuna masala handy. I use...
Palak Pulao | Spinach Rice. This is a one pot dish usually made on busy days at our home. With minimal ingredients, time and effort, this healthy meal comes together pretty quick and is super easy to make. Combined with simple and humble boondi/cucumber raita, this is...
Carrot & Orange Soup. A piping hot bowl of carrot and orange soup mildly spiced and with mild ginger notes filled us with warmth on a cool winter evenings. Absolutely more-ish and satisfying!! This is naturally sweet (without adding any additional sweetener),...
Mom's Special Semolina Upma. This is one breakfast that I eat every single day when I am at my mom's place. The recipe is not something that could be found on internet but just how she customised it to our family's liking and it became a crowd favourite too. No doubt...
Baingan Bharta | Smoked Aubergine Mash In the family of aubergine crazy lovers, I was the odd one out, until my neighbour, Vinaya made us some of this. I am now a converted aubergine lover but only in this form. I have made this at least over 30 times before putting...