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Latest Recipes
Pressure Cooker Rajma
Pressure Cooker Rajma Cooking after a long and busy day sometimes can get overwhelming and for those days these recipes come so handy. This recipe here is super simple, easy and a nourishing happy meal. Ingredients - 1 cup Rajma - soaked for at least 8 hours (or for...
Tomato Rasam
Tomato Rasam My go-to food is rasam rice when I have to cook only for self or when I need to clear my sinuses or just when I crave for a hot soupy meal! Simplest food to cook and I suggest make your rasam powder at home when you make this. It just takes additional 3...
Vegan Mushroom & Noodle Soup
Vegan Mushroom & Noodle Soup. A good soup is always like a warm hug in a bowl. I usually like my soups with lots of added interest. Something to mix, bite and have fun with. This one is my favourite! How to make this - serves 2 Ingredients - 1 cup homemade broth ...
Main Course
Pressure Cooker Rajma
Pressure Cooker Rajma Cooking after a long and busy day sometimes can get overwhelming and for those days these recipes come so handy. This recipe here is super simple, easy and a nourishing happy meal. Ingredients - 1 cup Rajma - soaked for at least 8 hours (or for...
Tomato Rasam
Tomato Rasam My go-to food is rasam rice when I have to cook only for self or when I need to clear my sinuses or just when I crave for a hot soupy meal! Simplest food to cook and I suggest make your rasam powder at home when you make this. It just takes additional 3...
Vegan Mushroom & Noodle Soup
Vegan Mushroom & Noodle Soup. A good soup is always like a warm hug in a bowl. I usually like my soups with lots of added interest. Something to mix, bite and have fun with. This one is my favourite! How to make this - serves 2 Ingredients - 1 cup homemade broth ...
Vegetable Chow Mein
Vegetable Chow Mein. What could be better than slurping on saucy, tangy, sweet, spicy and hot noodles on a cold winter evening. This one is so moist and saucy and do not require any further accompaniments. Just top it up with freshly sautéed crunchy garlic and toasted...
Desserts Recipe Collection
Lemon Madeleines With Raspberry Glaze
Lemon Madeleines With Raspberry Glaze. Madeleines are French tea cake with a distinctive shell-like shape, with pale stipes on the one side and a typical bump on the other. They are thick in size, but light, soft, and smooth in texture. Using fruit glazes and lemon...
Eggless Triple Chocolate Muffins
Eggless Triple Chocolate Muffins. I have been baking chocolate muffins ever since I learnt how to bake, like almost 8 years now. Even though I have used eggs most of the times, I am super pleased to finally perfect the recipe of eggless variation. The texture and...
Thandai Badam Kulfi
Thandai Badam Kulfi. A holi festival staple for Indian homes is making and relishing thandai in various forms. This kulfi is made with homemade thandai paste which is a traditional recipe shared by my mom in law. However, making this kulfi is truly labour of love and...
Gluten Free Chocolate Chip Cookies
Gluten Free Chocolate Chip Cookies. Cookie that is gluten free, healthy, made with no refined flour and no refined sugar and is super crunchy on the edges and caramelly, chewy in the centre. What more? This recipe just uses 6 ingredients 🙂 Enough said! How to make it...
Hey there, I’m Arpita Darooka
A food stylist, photographer, and blogger. After leading Human Resources for several years in India and the US, my inner calling prompted me to work on a dream and a vision envisaged by my younger self many years ago. Being creatively inclined and with an interest in food, I decided to embark on my journey towards endless and limitless possibilities.