Beans & Kale Soup. We love one pot meals, not just for the ease of making it but also for how versatile it could be. This soup is loaded with veggies, beans, pasta, kale and simple flavours. Topped with bits of curly parsley and homemade tortilla chips, this is a...
Vegan Veggies & Black Rice Soup. It’s the soup season and my fav one! This is the simplest and yummiest one pot meal/soup that makes a perfect lunch or dinner option. Add whatever seasonal veggies are handy. I have used black organic rice to make this but feel...
Gobi Matar Shimla Mirch Sabji | Cauliflower Peas Capsicum Stir Fry. A pretty common lunch sight at our home. The comes together quick and uses just a few spices for this beautiful taste. Did I already mention, it’s vegan too! However, we either pair this with...
Vegan Thai Red Curry. Thai flavours works so well with Indian palate. The different curry pastes come handy for a variety of quick meals on busy days or lazy weekends. I am sharing a quick vegan Thai red curry paste and the curry recipe here which is perfected with...
Spinach & Roasted Almond Soup. One of our go to meals on weeknights is this vegan soup paired with toasted garlic bread. This is so satisfying and easy to make and obviously doesn’t require too much time. The bread chunks dipped in this thick soup is one of my...
Green Chickpeas In Tomato Coconut Curry. One of my favorite curries to make when I am running low on time. This does not have onion and garlic but I promise you wouldn’t miss that at all. Loaded with flavours and deliciousness, this is a great accompaniment with...
Beetroot & Walnuts Tikki. I am a hoarder; not for things but memories. In this era of digital wishes and emails, I still hoard my letters and greeting cards from the days when the word ‘online’ didn’t exist. The simple pleasure of life is to sit with them, read...
Vegan Pad Thai Noodles. This is my go to recipe when I need something quick and satisfying. I have made this over a gazillion times now and the way we jump on it, I never got a chance to manage a decent image. The authentic way is to use fish sauce for the flavour,...
Mushroom & Peas Curry In Bread Bowl. A few years ago, we loved a joint in Pune that served delicious bunny chow but eventually it shut down. In this the bread is cut and scooped from top for it to look like a bowl and then it’s filled with curry of choice. Oh when...