Red Rice Congee. This is a true definition of comfort food. Rice congee with sautéed mushrooms, kimchi, a slight drizzle of Sriracha and garnished with white sesame seeds and cilantro. I have used red rice here which takes much longer to break down into a congee, but...
Mushroom Stroganoff Reginetti Pasta. Last few months of travels and stay abroad, kept me away from the blog. But the good part is when you travel, you bring back variety of food culture learnings with you. I will try to re-create some of my favorite food which I...
Potato Paneer Patties Sandwich. My mom says you don’t need too many ingredients to make delicious food. This is one such example. Crunchy patties are shallow fried in cold pressed oil with flavours of garlic and coriander leaves and some basic seasonings. The husband...
Vegan Thai Red Curry. Thai flavours works so well with Indian palate. The different curry pastes come handy for a variety of quick meals on busy days or lazy weekends. I am sharing a quick vegan Thai red curry paste and the curry recipe here which is perfected with...
Spinach & Roasted Almond Soup. One of our go to meals on weeknights is this vegan soup paired with toasted garlic bread. This is so satisfying and easy to make and obviously doesn’t require too much time. The bread chunks dipped in this thick soup is one of my...
Mushrooms In Brown Sauce. The simplest, yummiest and quickest sauce you will ever make is this. This recipe doesn’t need too many ingredients and is perfect to pair with rice or noodles. I definitely prefer rice for a hearty meal with some micro greens for the added...
Fettuccine Aglio e Olio. My go-to meal when I am running low on veggies and kitchen supplies. This recipe is forgiving enough and I love to make it with any pasta available in my pantry. Though nothing beats the look of a spaghetti in this recipe form, I do not mind...
Lemon Pasta. Another day and another pasta. My love for pasta and noodles makes me crave for it at least twice or thrice in a month. I am always on a lookout for interesting pasta recipes and keep experimenting with flavours. This summery, mildly tangy, garlicky pasta...
Yellow Moong & Green Chickpeas Savory Pancakes. Indian seasonal produce have so much to offer in terms of nutrition and health and I consciously make an effort to incorporate that in the meals cooked by me. These savory pancakes are super nutritious, full of...